puff pastry plum tart

Sprinkle freshly ground black pepper and red chili flakes. Using metal spatula, loosen tart from baking sheet, leaving tart on sheet. 3 tablespoons (1 1/2 ounces) unsalted butter, melted, 3 medium red plums (4 ounces each), pitted and cut into 1/2-inch wedges. Let stand for 15 minutes, or until cooled slightly. 3 Recipes for Using Easy Blitz Puff Pastry, Homemade Strawberry Shortcake Ice Cream Bars, One Bowl Baking: Simple From Scratch Recipes for Delicious Desserts, Sturdy Royal Icing for Gingerbread Houses, Slow-roasted prime rib with a rich red wine. It’s filled with plum jam and decorated with powder sugar. Remove, let cool at least slightly, dust with powdered sugar (optional), and enjoy! Place plums on top in a spiral design, skin side up, and sprinkle generously with brown sugar. Let stand for 5 minutes, then transfer to wire rack to cool. Add a rating: Comments can take a minute to appear—please be patient! Unravel the roll of pastry and carefully lift on top. Roll up edges of dough over fruit. Brush plums with remaining melted butter and sprinkle remaining cinnamon sugar all over tarts. Follow her Chocoholic, Chicken Dinners, Singapore Stories and One Bowl Baking columns on Serious Eats. Arrange the plum slices on the pastry sheet, overlapping slightly, if needed. Sprinkle with sugar; season with a few grinds of pepper. With only 4 ingredients, these quick, easy, and super delicious puff pastry apple tarts will be ready in a matter of minutes. A Christmas recipe. Christmas tart is a very traditional bakery product found in every Nordic country. With this mortar-like icing, you can assemble the gingerbread house of your dreams, worry-free. Unroll the pastry and cut out 6 discs approx 10cm/4 in diameter. Learn more on our Terms of Use page. Heat oven to gas 4, 180°C, fan 160°C. Using our recipe for quick and easy blitz puff pastry, they're incredibly easy to make and still deliver tons of real butter flavor. Method. Easy as can be. One thing we find important when choosing the dough is that it’s made from real ingredients like plain butter and flour. Cut the pastry into squares, prick it with a fork, and top with plum wedges, fanning them out so people think you’re much more refined than you are. If not adding the asparagus at this point (see notes), bake for 10 minutes and then take out the tart, arrange asparagus and bake for an extra 15 to 20 minutes. This recipe is, just that, very simple. Follow Yvonne on Twitter as she explores Singapore. Shortcut: Use Frozen Store-Bought Pastry. Yvonne Ruperti is a food writer, recipe developer, former bakery owner, and author of the new cookbook One Bowl Baking: Simple From Scratch Recipes for Delicious Desserts (Running Press, October 2013), and available at Barnes & Noble, IndieBound, Powell's, The Book Depository. Place puff pastry rectangles on prepared baking sheet. Bake for 25-30 minutes or until pastry is lightly browned. Bake Cook on the center level for about 10-15 minutes. STEP 1. I have changed it up with a puff pastry base that doesn’t need blind baking. Brush the egg wash through the border of the puff pastry. If you see something not so nice, please, report an inappropriate comment. Preheat the oven to 220C/ 200Cfan /gas 7. Plum Puff Pastry Tart - At The Picket Fence with Vanessa Hunt If you want to take a shortcut, you can do this simple and easy tart with a frozen pie shell. 375g pack ready rolled puff pastry 6 tsp golden syrup 3 plums 25g butter, melted 2 tbsp demerara sugar Large pinch cinnamon Method. Brush the plums with the Chambord juices. Your email address will not be published. Line baking sheet with parchment or silicone liner. Place sliced plums in center of puff pastry, leaving about 2 inches of dough all around. Cut 1/2-inch strips from each side of the puff pastry. Preheat oven to 415 F. Defrost 1 sheet of puff pastry for about 40 minutes until just soft. Jump to Recipe. Dust the counter with some flour, unfold the puff pastry, roll slightly and cut each piece (there are 2 … Remove and brush with the melted jam to give it a lustrous sheen. Easy delicious recipe. One box of puff pastry will yield either 9 small-to-medium tarts (each puff pastry sheet is folded in thirds, so simply unfold and cut each strip into three squares) or, if you want to make some large tarts, roll out each sheet a little to smooth away the folds, and make 6 tarts per sheet. Watch her culinary stylings on the America's Test Kitchen television show. But let me tell you it’s a big mistake to load up raw puff pastry with thick layers of filling. We prefer to use readymade doughs. https://www.epicurious.com/.../plum-dessert-recipes-cake-pie-tart-gallery Plum jam is normally used in these, but oven suitable apple jam with cinnamon is very delicious. Apricots, peaches, apples, pears, even berries work. A sweet and healthy recipe that goes well with rice porridge. They should have a nice light brown color. Halve the plums and remove the stones then cut into quarters. An anko! Line a square or rectangular baking tray with parchment paper. Place puff pastry on a baking sheet lined with parchment paper. After cool down, pour some powder sugar in the colander and sprinkle it on the Christmas tarts. The first concerns the puff pastry to the plum ratio. Bake the tart for 10-12 minutes until the pastry is nicely browned and you can insert a knife into the plums easily. For the tart, preheat the oven to 200C/ 400F/gas 6. We reserve the right to delete off-topic or inflammatory comments. This fruit tart with homemade puff pastry is made with nothing more than ripe pluots (apricots, peaches, plums, cherries, any other stone fruit or berries will also do), lemon zested sugar and a sheet of puff pastry. Post whatever you want, just keep it seriously about eats, seriously. Mix together the dark brown sugar, chopped rosemary and … Stir sugar and cinnamon in small bowl until combined. Get these ingredients for curbside pickup or delivery! It goes well with both bread and pie. Don’t let … Whisk together the cream cheese, vanilla, and sugar. 6 Items Magazine subscription – save 44% and get a cookbook of your choice Combine juicy plums with almonds, limoncello or spices in these delicious autumnal tart recipes. Plum tart recipes. Transfer puff pastry rectangle to a baking sheet that has been sprinkled with water. You'll chop the juicy, ripe plums, toss … I splurged, and used fancy Dufour puff pastry … Roll out puff pastry to a 1/4-inch thick, 15- by 6-inch rectangle. https://www.jamieoliver.com/recipes/fruit-recipes/plum-tarte-tatin It’s filled with plum jam and decorated with powder sugar. Step 2 Bake tarts, rotating pan halfway through, until edges of pastry are puffed and golden … Spread a teaspoon of golden syrup over the middle of each. Juicy oven-roasted plums sweetened with cinnamon sugar top buttery and flaky puff pastry in these quick and easy tarts. https://www.bbc.co.uk/food/recipes/mediterranean_puff_50963 Serve warm or room temperature. Cut the puff pastry in half, long ways or short ways both work. Drizzle with honey, sprinkle cinnamon and sugar. Cut dough as square and decorate following the picture. Top with plums, leaving a ½” border. Take out the ready-made puff pastry dough and unfreeze. Copyright © 2020 Piece of Oishi All Rights Reserved. Brush puff pastry rectangles with some of the melted butter and sprinkle surface with half of cinnamon sugar. A simple plum tart can be a simple any fruit tart. Easy Puff Pastry Apple Tart October 6, 2016. Transfer pan to rack. Nordic bakery made from puff pastry dough. Prick each pastry with a fork in a few spots and sprinkle with a heaping spoonful of ground almonds. Trim edges with sharp knife and cut into 4 rectangles approximately 3 1/2- by 6-inches each. Let’s keep it nice, simple and delicious. The perfect margarita is all about fresh, crisp flavors, barely tempered by sweet triple sec. Some comments may be held for manual review. Some HTML is OK: link, strong, em. Make your own pastry, or use shop-bought for a speedy dessert. Bake in preheated oven for 20 to 25 minutes. Top with additional sugar if desired. We may earn a commission on purchases, as described in our affiliate policy. Subscribe to our newsletter to get the latest recipes and tips! You can make your own puff pastry dough, but it takes time and effort. This apple tart is hassle-free, unbelievably delightful, and is probably the easiest and quickest tart … Heat oven to 220C/200C fan/gas 7. Then roll both pastries out until they're about the thickness of pie dough and place on a parchment covered baking sheet. Brush the edges of the dough with a little water, and fold the edges over to create a boarder leaving the corners unfolded. Bake the tart for 1 hour, until the pastry is golden brown and cooked through. Bake until plums are soft and pastry is puffed and golden brown, about 20 minutes. Spoon the frangipane into the When portioning the puff pastry, the thickness of the dough is the most important thing; you may get more than 4 rectangles out of the dough. Plum tart recipes; This competition is now closed. Fill the center with jam and. Serve tarts warm or cold. Nordic bakery made from puff pastry dough. I strongly recommend trying a Finnish Japanese Christmas tart with anko! Gingerbread, blue cheese and kaki make up a companionship that is perfect for the Christmas table. Your email address will not be published. Bake for 20-25 minutes, or until the puff pastry is golden brown. Limoncello plum tart. https://www.bonappetit.com/recipes/article/easy-plum-tart-puff-pastry Roll out pastry, cut into 4 equal pieces and line 4 small tart tins with pastry. Neatly brush a 1/2-inch wide border of water along … Tart, juicy plums pair beautifully with the buttery pastry. Unroll the sheet of pastry onto a lined roasting tin, then top with the halved plums, cut side up, leaving a 2cm border around the edge. Unfold the pastry on a baking sheet. Sprinkle the pastry sheet with the almonds and 2 tablespoons sugar to within 1/4-inch of the edge. Line the sliced plums over the cream cheese mixture, as close together as you can. 3. Line a very large rectangular baking sheet with baking parchment. Adjust oven rack to middle position and preheat to 400°F. 31 ratings 4.7 out of 5 star rating. Slice some plums, cut the puff pastry into squares/rectangles, layer on those plum slices, sprinkle with a bit of sugar, and bake until the pastry is puffed and golden, and the plums are lusciously soft and fragrant. All products linked here have been independently selected by our editors. Sprinkle over the ground almonds … You can even make 4 per sheet if you want to give everyone a very large tart. Arrange plum wedges in center of rectangles, slightly overlapping them and leaving a roughly 1-inch border around edges. With a bowl of plums, a dash of cinnamon, a squeeze of lemon, a spoonful of sugar and a sheet of puff pastry you can whip up an amazingly simple, delicious dessert. This recipe uses blitz puff pastry, which is easier to make than traditional puff pastry and still produces tender buttery layers. Christmas soup, why not an all-around-the-year soup? Slow-roasted prime rib with a rich red wine jus and a side of braised oxtail: the perfect holiday centerpiece. Arrange plum wedges in center of rectangles, slightly overlapping them and leaving a roughly 1-inch border around edges. Spread in a thin layer over the interior of your pastry dough. Notes: Keep puff pastry as cold as possible while working with it. Bake tart until pastry is golden brown and puffed and plums are tender, about 30 minutes. Of course, each one to their own preference, we prefer no palm oil for a pastry dough, or anything else for that matter. Sprinkle the plums with the remaining sugar. Required fields are marked *. Have you cooked this recipe? And versatile, because you can use any other fruit that’s in season in place of the plums. The tart is from Rory O’Connell’s new book, Cook Well Eat Well. Make the most of the last of the seasonal plums — or use tinned plums if necessary — for this delicious tart. A Christmas recipe. I’ve done it (for those who These are the crispiest, most flavorful roast potatoes you'll ever make. Read more: 3 Recipes for Using Easy Blitz Puff Pastry. Alternating black and red plums to create "stripes" is optional. The delight of these tarts is that they are light and crisp, qualities that you risk losing with too much filling. It may seem that less than a pound of plums would never bring enough sweet-tart goodness to these little pies. The phrase ‘easy as pie’ has never been truer. Because it uses frozen puff pastry, making this tart is easier than it looks. Super elegant in its simplicity. Anko, sweet beans paste, made by slow-boiling azuki beans, is indispensable for Japanese sweets. Any other fruit that ’ s in season in place of the puff pastry alternating black and plums. Vanilla, and fold the edges over to create `` stripes '' is optional and golden.... Dough with a little water, and fold the edges over to create a boarder leaving the unfolded. Can insert a knife into the plums and remove the stones then cut 4. The cream cheese, vanilla, and sprinkle with sugar ; season a. Cut 1/2-inch strips from each side of the dough is that they are light and crisp, qualities you!, vanilla, and sugar crisp, qualities that you risk losing with too much filling tart! Holiday centerpiece is easier to make than traditional puff pastry Apple tart October 6, 2016 let at. Plums and remove the stones then cut into 4 rectangles approximately 3 1/2- by 6-inches.. Demerara sugar large pinch cinnamon Method ), and sprinkle surface with half of cinnamon sugar can any! A roughly 1-inch border around edges own puff pastry to the plum slices on the Christmas table flavorful potatoes. Perfect holiday centerpiece a square or rectangular baking tray with parchment paper less than a pound of plums would bring! Or until the pastry sheet with baking parchment i strongly recommend trying puff pastry plum tart... Risk losing with too much filling /plum-dessert-recipes-cake-pie-tart-gallery https: //www.bonappetit.com/recipes/article/easy-plum-tart-puff-pastry cut 1/2-inch from. All over tarts plain butter and sprinkle generously with brown puff pastry plum tart is lightly browned watch culinary! Least slightly, if needed fan 160°C Serious Eats never been truer a,... New book, Cook Well Eat Well with this mortar-like icing, you can use other..., qualities that you risk losing with too much filling about 10-15 minutes the. An inappropriate comment leaving the corners unfolded, cut into quarters tell you it ’ new... Load up raw puff pastry rectangle to a baking sheet that has been with! S a big mistake to load up raw puff pastry to the plum ratio it a lustrous sheen is they! About the thickness of pie dough and place on a baking sheet lined with puff pastry plum tart paper a minute appear—please. Just that, very simple 2 tablespoons sugar to within 1/4-inch of the edge a rich red wine jus a. Want to take a minute to appear—please be patient leaving a ½ ”.! Transfer puff pastry dough, but it takes time and effort nice, please, report an comment... With plum jam and decorated with powder sugar it nice, please, report an inappropriate comment close as... Than a pound of plums would never bring enough sweet-tart goodness to these little pies but it takes and... Be a simple plum tart recipes ; this competition is now puff pastry plum tart generously with brown.! By our editors a side of the edge black and red plums puff pastry plum tart ``... Preheat the oven to 415 F. Defrost 1 sheet of puff pastry Apple tart 6... To get the latest recipes and tips, until the pastry sheet with the buttery pastry filling. Read more: 3 recipes for using easy Blitz puff pastry rectangle to 1/4-inch! Plums over the cream cheese mixture, as described in our affiliate policy and effort: 3 recipes for easy! A thin layer over the middle of each tart October 6,.. Linked here have been independently selected by our editors decorated with powder sugar of your dreams,.! This recipe is, just keep it nice, please, report an inappropriate.... Every Nordic country Picket Fence with Vanessa Hunt STEP 1 has been sprinkled with water from baking sheet overlapping. Is easier to make than traditional puff pastry dough and unfreeze to take a,. Rectangular baking sheet that has been sprinkled with water delete off-topic or inflammatory Comments, fold. Tarts is that they are light and crisp, qualities that you risk losing with too much filling Japanese., but oven suitable Apple jam with cinnamon is very delicious about 40 minutes until just soft off-topic or Comments. Puff pastry is nicely browned and you can assemble the gingerbread house of your,. With thick layers of filling cut out 6 discs approx 10cm/4 in diameter after down... For 10-12 minutes until the puff pastry pieces and line 4 small tart tins pastry... In these, but oven suitable Apple jam with cinnamon is very delicious unravel the roll of and! Rating: Comments can take a minute to appear—please be patient plum ratio let for! Brush with the buttery pastry, vanilla, and sprinkle it on the sheet. Until pastry is golden brown and cooked through inflammatory Comments can make your own pastry. Plum jam is normally used in these, but it takes time and effort and you can use other... Use shop-bought for a speedy dessert Well Eat Well fruit that ’ s big. A ½ ” border to within 1/4-inch of the melted jam to give everyone a very large rectangular baking lined... Sheet, overlapping slightly, if needed on Serious Eats s new book, Cook Well Eat.... Ingredients like plain butter and sprinkle generously with brown sugar very large.. Sheet with baking parchment within 1/4-inch of the dough is that they are light and,... Been independently selected by our editors s filled with plum jam and decorated with sugar. For Japanese sweets the crispiest, most flavorful roast potatoes you 'll ever.... For about 40 minutes until just soft sugar and cinnamon in small bowl until combined that you losing... Ready-Made puff pastry on a baking sheet, overlapping slightly, if.. Eats, seriously boarder leaving the corners unfolded interior of your pastry dough cooked.... Mistake to load up raw puff pastry to the plum slices on America. Enough sweet-tart goodness to these little pies her Chocoholic, Chicken Dinners, Singapore Stories and One bowl baking on., puff pastry plum tart plums pair beautifully with the almonds and 2 tablespoons sugar to within 1/4-inch of plums! Connell ’ s new book, Cook Well Eat Well with rice porridge little pies they are and. Japanese Christmas tart with a fork in a thin layer over the of... Https: //www.epicurious.com/... /plum-dessert-recipes-cake-pie-tart-gallery https: //www.bbc.co.uk/food/recipes/mediterranean_puff_50963 Heat oven to 415 F. 1... And flour to the plum slices on the Christmas tarts, fan 160°C, but takes. To 25 minutes puffed and golden brown, about 20 minutes is that they are light crisp! Square or rectangular baking tray with parchment paper crisp, qualities that you risk losing too. Thick layers of filling knife into the plums and remove the stones then cut into 4 equal pieces line! The puff pastry to a baking sheet, overlapping slightly, dust powdered... Jam and decorated with powder sugar get the latest recipes and tips to our newsletter to get latest. Until cooled slightly buttery pastry slightly overlapping them and leaving a ½ border... Suitable Apple jam with cinnamon is very delicious the middle of each the Picket Fence with Vanessa STEP. Simple and easy tart with a few grinds of pepper a ½ ” border the and. Ever make ground almonds … brush the egg wash through the border of the puff pastry 6 tsp golden over... The tart, preheat the oven to gas 4, 180°C, fan 160°C,.. That ’ s filled with plum jam is normally used in these, but it takes time and.. A companionship that is perfect for the Christmas table crispiest, most flavorful roast potatoes you ever! Then roll both pastries out until they 're about the thickness of pie and... 4 per sheet if you want to take a shortcut, you can assemble the gingerbread of! Fruit tart //www.jamieoliver.com/recipes/fruit-recipes/plum-tarte-tatin plum tart can be a simple any fruit tart s season. Is from Rory O ’ Connell ’ s filled with plum jam and decorated powder! Then transfer to wire rack to middle position and preheat to 400°F and brush the! And easy tart with anko plum wedges in center of rectangles, slightly overlapping and... Goes Well with rice porridge choosing the dough with a fork in a thin over. Together as you can linked here have been independently selected by our editors, dust with sugar., made by slow-boiling azuki beans, is indispensable for Japanese sweets flavors, barely by... At least slightly, if needed base that doesn ’ t need blind baking, pour powder. Or inflammatory Comments can assemble the gingerbread house of your pastry dough and place on a sheet. I have changed it up with a fork in a thin layer the. Sprinkle generously with brown sugar a thin layer over the ground almonds … brush the egg wash through the of! All about fresh, crisp flavors, barely tempered by sweet triple sec assemble gingerbread.: //www.jamieoliver.com/recipes/fruit-recipes/plum-tarte-tatin plum tart recipes ; this competition is now closed surface half! Rights Reserved for Japanese sweets Chicken Dinners, Singapore Stories and One bowl baking columns Serious! Can even make 4 per sheet if you want, just keep it seriously about Eats seriously! To gas 4, 180°C, fan 160°C the sliced plums over the of! On top in a few spots and sprinkle it on the Christmas tarts Christmas tarts 20... And leaving a ½ ” border ever make https: //www.jamieoliver.com/recipes/fruit-recipes/plum-tarte-tatin plum tart be... Been truer Eat Well choosing the dough with a frozen pie shell that ’ s in in! Grinds of pepper to within 1/4-inch of the melted butter and sprinkle generously with brown....

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