It’s universally loved at our fall family potlucks. Our little baby is becoming a boy and is starting to taste the world with all of his sense, feeling the fall leaves crunch under his feet and sinking his teeth into buttery smooth pumpkin pie. Report back after the holidays . Easy Romanian Sweet Potato & Pumpkin Squares, Fall’s finest and most beloved dessert. You can also subscribe without commenting. I find that guests want a sliver of each! 1 15 oz canned pumpkin purée or about 2 cups fresh roasted mashed pumpkin, 2 cups fresh roasted or boiled, peeled and mashed sweet potatoes. Slowly, slide the oven rack back in place, taking care not to spill the contents of the pie shell onto the bottom of the oven. Hi Becky! For an optimal experience visit our site on another browser. Keep the great recipes coming! I currently live downtown raising my two kids. If I do prebake, I make sure the crust is really cold before baking so that it doesn’t shrink. https://www.thecookierookie.com/homemade-sweet-potato-pie-recipe Whip the cream on high until soft peaks form. The pumpkin spice-sweet potato flavors are rich and deep. We are a Mother Daughter team sharing Recipes, Garden tips and DIY ideas. We just tested this recipe with all store bought ingredients and it was just fine too. Notify me of followup comments via e-mail. So glad you enjoyed the pie! Hello! That pie is HOT. Look no further… this is the BEST PUMPKIN PIE RECIPE! It just says 2 cans of evaporated milk, I'd that 2 5 oz cans or 2 12 oz?? You are here: Break apart sweet potato in a bowl. That's because both pies are made with sweet, starchy vegetables and seasoned with pumpkin pie spices such as cinnamon, nutmeg, and ginger. Remove from oven; cool. Did you pre-bake the crust? All content within the blog posts on this site is the sole intellectual property of Diane Williams LLC and protected under United States copyright laws: Copyright © 2020 Homemade Food Junkie | The Wisteria on Trellis Framework by Mediavine, Seed and cut the pumpkin in half and lay the halves face down on a baking sheet. Subscribe to Our Newsletter for recipes, DIY and Garden Tips Delivered to your inbox every Monday! This is a great pie recipe for kids. Done! What traditions are you making this holiday season? Don’t forget to serve French Silk Pie to appease all the chocolate lovers. I need a good crust or sure! Southern Sweet Potato Pie. The best sweet potato pie tends to have a creamier texture than pumpkin pie. Preheat oven to 375 degrees. My granddaughter Lainy and I did that one together. And please share your family recipe staples for Thanksgiving! Special memories. Peel and mash the pumpkin and sweet potato and proceed with the recipe. Some recipes are too sweet, too pumpkin-y or just include too many ingredients that I don’t prefer. Preheat oven to 400°F. Sweet potatoes can go on the baking sheet with the pumpkin. The pumpkin pie looks amazing. This standard dessert, along with pecan pie, may be found on dinner tables throughout the south during the holiday season. Scoot over pumpkin, we’re sharing the best Southern Sweet Potato Pie Recipe we’ve ever made! This recipe has only pure ingredients, and no processed sugar and yet, it’s sweet, smooth, and rich, just as it should be! If you need a Thanksgiving dessert idea or Christmas party offering this is a good one. Super excited to enjoy making this for Thanksgiving and was wondering if you have or know of a recipe link for a fabulous gluten free crust to accompany it? I’ve been looking for a recipe that does away with the condensed milk. Growing up, my family always had Pumpkin Pie at Thanksgiving.  Sweet Potato Pumpkin Pie from Homemade Food Junkie […], Kayti and Diane the Co-Founders of Homemade Food Junkie blog. Mix sugar and spices together in a small bowl and set aside. Friend has a nut allergy. No offense to pumpkin pie, but the fall staple dessert definitely isn't the only orange pie that deserves a spot at your Thanksgiving or holiday table.In short, if you know, you know. If you have the time using fresh roasted puree is going to improve the filling. For filling, in a very large bowl combine sweet potato puree, canned pumpkin, sugar, salt, cinnamon, and nutmeg. Prepare pie crust by rolling it out and placing it in a pit pan. I’ve actually heard of a lot of people using gf gingersnaps as a different crust for pumpkin pie. This Pecan Pie tops the list! Peel sweet potatoes; discard skin. I try not to use any processed ingredients in my recipes. While this is a nice “skinny” recipe, it’s not a traditional sweet potato pie recipe. She was excited to join our video shoot for this pie. Remove from oven and let cool. Hi Ashley, it is 12 oz. My name is Becky and I have a confession to make. OR Use your instant pot. Since slaves were in charge of land owners’ kitchens, pumpkins were gradually replaced by sweet potatoes. This pie is the BEST of both. It took me a while, several Thanksgivings and several pies (none wasted of course!) For more information read our Entire Affiliate Disclosure. Make Thanksgiving dessert in no time at all with this delicious pie recipe! Simply add sweet potato purée to your blender jug along with coconut milk, brown sugar, cornstarch, vanilla, salt, cinnamon, nutmeg, ground cloves and ground ginger. I’ve made it for years and years. However…. And while I really do love my simple (and fail-proof) Pumpkin Pie recipe, my heart is forever with this Sweet Potato Pie.Like I mentioned above, the flavor profiles are similar, but there is a decadence found in this pie that cannot be recreated with pumpkin. Pour into uncooked 9" pie crust and bake for 55-60 minutes or … You will need two single crusts for your 9 inch pie plates. Refrigerate as you make the pie. We love your interest in our work. Reduce heat to 350 degrees F and bake for 40 to 50 minutes or until a knife or toothpick in the center comes out clean. Seed and cut the pumpkin in half and lay the halves face down on a baking sheet Bake in the oven at 400 degrees F. for 30 to 40 minutes until fork tender. Fresh roasted pumpkin and sweet potato give a richer deeper flavor to your pie. Bake for 1 hour, checking the pie after 30 minutes to rotate if needed and to make sure the crust isn't browning too much (cover with foil or parchment if needed). The Complete tutorial for making the dough cutouts is below the recipe card. So, what are my other secrets? This recipe is an OLD favorite. Bake for 1 1/2 hours. The best (and easiest) Pumpkin Pie recipe you’ll need this holiday season. Preheat oven to 375 degrees. Trust me, or just try it for yourself! Cover and process until smooth. Sweet potato pie is a wonderful dessert to make ahead of time. The crust came together really easily with 5 ingredients and no special … My husband runs La Barba Coffee and Creek Tea. Pictured below notice the caramel apple pie. To top it all off, there’s no sugar needed, this pie is perfect without it. I wish I was more consistent but I pre-bake sometimes and then other times I just go for it without a prebake. Home » Desserts » Sweet Potato Pumpkin Pie Recipe, Posted on October 28, 2019 By: Author Diane. We hope you find Homemade Food Junkie helpful and informative. It doesn’t say so in your recipe. Cool to handle able temperature, peel and mash. Both work great. Cut out shapes from your pie scraps and bake them on a cookie sheet, Brush with an egg white wash for shiny baked toppers. Classic Southern Sweet Potato Pie is a recipe … They are all tested tried and true recipes. A slice of sweet squash-colored custard so silky smooth your tongue will feel spoiled. Recipe makes two pies, eight slices each. Prepare two single crust unbaked pie shells. https://www.thevintagemixer.com/2014/08/classic-peach-pie-recipe/. Constantly served for Thanksgiving and Christmas, it is also well-liked for fall and winter Sunday dinners and served with coffee to drop-in guests. Fold overhang under itself; folded edge should be … In a small bowl, mix egg yolk with 1/4 cup ice water; set aside. Bake in the oven at 400 degrees F. for 30 to 40 minutes until fork tender. Sweet potato pie is also a favorite. Thanks for asking and have a Happy Thanksgiving! Transfer to a food processor. Learn How To Make Sweet Potato Pie that is both easy and ridiculously delicious!. I want your maple pecan chocolate tart!!! The classic sweet potato pie is a must-have on holiday sideboards throughout the South. Sweet Potato Pie. Your guests will love it either way. Join us in our journey to live better and eat healthier. Will also make a maple pecan chocolate tart. It did! (. This is the year of creating family traditions around our table. Sweet potatoes can go on the baking sheet with the pumpkin. This will be on our Thanksgiving table this year. Gradually mix in the heavy cream or almond milk. You can also bake the pie completely with a lot of dough decorations on. Fit saucepan with a steamer basket, add It is sweetened with maple syrup and seasoned with vanilla bean and fall spices. Fill a medium saucepan with 2 inches of water; place over high heat and bring to a boil. Mine always shrinks when I pre-bake. The cutouts make an EASY way to top a two crust pie. Or you can try for a more traditional pie crust without gluten like this one – http://www.seriouseats.com/recipes/2013/11/gluten-free-pastry-crust.html Please enjoy our pictures, posts and recipes. Whisk until smooth (or use an electric mixer if preferred). Here’s an example – http://cafejohnsonia.com/2014/11/cranberry-lemon-tart.html And this one – http://food52.com/blog/11767-the-easiest-gluten-free-pie-crust-a-recipe-for-bourbon-pumpkin-pie Thanks so much Diane! Here are a couple of Thanksgiving dessert recipes, a yummy sweet potato appetizer and a sweet potato casserole side dish. I just baked it like a normal two crust pie. The baked in dough toppers will stay on the pie better. Bar NONE the best pie that has ever passed my lips. The proportions of ingredients used in the video are for only ONE 9 inch pie. Sweet potato pie adapts well to creative combinations that capture the flavors of a stack pie mash-up. Add butter, and mix well with mixer. Delicious Sweet potato pumpkin pie is a marvelous pie filling combination for the holiday season. In the bowl of a food processor, combine pumpkin pie filling, candied yams (undrained), sugar, spice, salt, coconut milk, butter and eggs and process until smooth. Bake 1 hour or until tender when pierced with a fork. Add sweetened condensed mix. This recipe makes two easy to make 10 inch pies. When the pie is baked and cooled arrange the pie toppers. Watch for for browning if you do this. I recommend either of these crusts. Prepare the pumpkin and sweet potatoes ahead of time as necessary. Simply bake the pie as directed, cool completely, then wrap tightly with plastic wrap or foil. Refrigerate as you make the pie. In a large bowl combine prepared sweet potatoes, melted butter, sugar, evaporated milk, eggs, pumpkin pie spice, vanilla and salt. Up until about 2 weeks ago I would have sworn up and down that Pumpkin Pie was the ONLY pie worthy of appearing on the Thanksgiving Day table. cans. Just made this last night. Kayti and Ellie bake together all the time. In a large bowl or a stand mixer, combine the pumpkin puree, sweet potato puree, maple syrup, vanilla bean seeds, spices and salt. The pie is done when the center of the pie (size of a quarter) only jiggles slightly. Cover in foil then add pie weights. Homemade is always best for flavor and texture. The video shows you the easiest method. Add in sweet potato and pumpkin and sugar spice mixture, beating after each addition. In the South, it is believed that slaves were responsible for introducing Sweet Potato pie. This site uses Akismet to reduce spam. Sounds tasty to me. You’ll notice some of the dough decorations pictured below are baked into the pie and others were baked separately and added after baking. Either VERY full nine inch pies or 10 inch pies. Sweet potato pumpkin pie is a marvelous pie for your Christmas and Thanksgiving Dessert menus. Makes 2 cups. We used a whole pie crust for the top by stacking leaf cut outs. Thanks! The simple, Southern dessert is a classic for a reason: Sweet potato pie is unfussy but still always delivers on flavor. This is the quickest way to make this recipe. That sounds awesome! In a large bowl combine and mix well pumpkin, sweet potatoes, milk, eggs, spices, vanilla, sugars, and syrup. I was blindly loyal to the traditional custard-like dessert. In a large bowl or a stand mixer, combine the pumpkin puree, sweet potato puree, maple syrup, vanilla bean seeds, spices and salt. At the end I show you how to add the raw dough toppers to the partially baked pie. Unlike most pumpkin pie recipes there’s no evaporated but instead I use almond milk or heavy cream. This pie will knock your socks off! That'd make a HUGE difference! Sweet potato pie tastes similar to pumpkin pie. No processed sugar and no exported milk. , Laurel, I was too! Any suggestions? Remove pie shell from the fridge and place on the middle rack of the oven. Katie, here is the crust recipe that I use (I would recommend pre-baking it for 10-20 minutes before filling it). Add in vanilla and maple syrup and beat again. How to make Sweet Potato Pumpkin Pie Place the pumpkin, mashed sweet potato, brown sugar, melted butter, cinnamon, ginger, and nutmeg in a mixing bowl. Place sweet potatoes prepared baking sheet. […] accidentally discovered how fantastic this sauce tastes on pumpkin pie and sweet potato pumpkin pie. I’m going to make this for Thanksgiving…but I’ll make an amendment to include mascarpone cream cheese. Choose whichever method suits you best. https://www.foodnetwork.com/recipes/trisha-yearwood/sweet-potato-pie Place in a freezer-safe zip-top bag or airtight container and freeze for up to 3 months. My husband jokingly told my son in law to put some cranberry sauce on his pie. I wanted to test store bought purees and pie crusts to see if this pie filling still passed the taste test. Great to hear from you! They add a LOT of flavor to your pie and the texture of these pie crusts are wonderful. Sweet potato pies are made from yams (sometimes orange sweet potatoes) that give them the beautiful orange color, do not contain pumpkin pie spices, brown sugar, or cinnamon. the BEST results are obtained with the fresh puree and homemade pie crusts. Fill a 10-inch pie crust with the mixture. If a pie is cooked longer then I usually risk it. Beat eggs in a large bowl with electric mixer. Having always been a pumpkin pie kind of gal, I gave Patti LaBelle's sweet potato pie recipe my best shot. AFFILIATE NOTIFICATION:As an Amazon Associate and member of other affiliate programs we earn a small commission from qualifying purchases through our affiliate link. I want to subscribe to your email list! but I’ve finally found the perfect pumpkin pie. Bake 10 minutes at 350 degrees until golden brown. Save my name, email, and website in this browser for the next time I comment. I leave the crust to you. BE CAREFUL doing this. Continue beating while gradually adding the evaporated milk. Take care, Becky. The Printable recipe card below gives you the proportions for TWO 9 inch pies. Make dough toppers for a pretty look for your Thanksgiving Feast single crust pies. Pumpkin pie, though its an easy recipe, is difficult to master. Thanks for posting this recipe. Place flour, sugar and salt in a food processor; pulse until blended. Parental help advised for the preschool set. All the ingredients we used in the video were purchased. Slide the rack out carefully a couple of inches and pour the filling into the pie shell (this is so you don't have to maneuver walking across the kitchen and opening the oven with a full unbaked pie in your hands!). Wrap sweet potatoes with foil and bake on a cookie sheet until soft, about … Ellie was home from school unexpectedly. Stir in sugar, milk, eggs, … When asked to choose, most southerners prefer the taste of sweet potato pie over the related pumpkin pie. I would do 375 for 10-15 then remove the foil and weights and bake another 5 or so minutes. Happy Thanksgiving! Hi Tracy! How to Freeze Sweet Potato Pie. This recipe isn’t all pumpkin but has a mixture of pumpkin and sweet potato for natural sweetness. The rest of the pie should be set. It’s always nice to have recipe ideas to use up your extra Sweet Potatoes and puree. https://www.essence.com/lifestyle/food-drinks/best-sweet-potato-pie-recipes Prepare pie crust by rolling it out and placing it in a pit pan. Combine pumpkin puree, yams, sugar, maple syrup, ginger, cinnamon, nutmeg and salt in large heavy-bottomed saucepan; bring to sputtering simmer … The flavors are so rich and deep. Remove from the oven and set aside for at least 20 minutes before serving. The results of this recipe are always good. However…if you don’t have a personal favorite homemade pie dough recipe…. He […], 32 Pumpkin Dessert Recipes - Life's Little Sweets, […] 9. But they are more difficult to make since you add them to a very hot partially baked pie. A pit pan decorations on best sweet potato pie is perfect without it La Barba coffee Creek! Stack pie mash-up no time at all with this delicious pie recipe you ’ re the. Mascarpone cream cheese dinners and served with coffee to drop-in guests dough decorations on 's Little Sweets, …. Cutouts make an amendment to include mascarpone cream cheese combine sweet potato casserole dish., here is the crust is really cold before baking so that it doesn ’ t shrink are rich deep. And weights and bake another 5 or so minutes you can also bake the pie toppers best pumpkin.. 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