banana oatmeal cookies

Mix in the mashed bananas and chocolate chips until well incorporated. To store these banana oatmeal breakfast cookies, just keep them on the counter in an airtight container for 2-3 days or in the fridge for a week. You will need a little bit of oat flour for these cookies but no need to buy an expensive bag of it. 2 cups gluten-free rolled oats 1/2 cup raisins 1 tsp pure vanilla extract 1 tsp cinnamon a few shakes of sea salt. I used 1/2C sugar, 1/2C brown sugar. Gluten-free Banana Oatmeal Breakfast Cookies with Chocolate chips. Cool on wire rack. Instagram; Facebook; Twitter; LinkedIn; Website; An internationally recognized culinary authority, Kristina Vanni is well-known for her recipe development, food photography, and experience as a TV show host. So I will continue my search for a good chewy oatmeal cookie recipe. That would be my fault, no fault of the recipe. YES! I asked for the recipe that day and I decided to post it! To make pumpkin puree, peel, chop fresh pumpkin, and steam until tender. Sift together the flour, baking soda, salt, nutmeg and cinnamon. MP, nice cookie banana flavor came through (did not measure the banana, will do next time) left out nuts for allergy reason, will make again. I then put the dough in the fridge for about 18 hours, then baked them. Ingredients 1-1/2 cups all-purpose flour 1 cup sugar 1 teaspoon salt 1/2 teaspoon baking soda 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 3/4 cup butter, softened 1 large egg, room temperature 1 cup mashed ripe bananas (about 2) 1-3/4 cups quick-cooking oats … Easy Banana Oatmeal Cookies so healthy you can even eat them for breakfast! They really look like homemade oatmeal cookies! HOW TO MAKE VEGAN BANANA OATMEAL COOKIES. I added in about 1/2tsp vanilla extract. Enter: the Breakfast Cookie. So break out a cookie sheet and a stand mixer and enjoy. These are fantastic. We all loved these! Just cream the butter and sugars, mix in the wet ingredients, then mix in the dry ingredients, let the batter rest, and bake. They don’t contain any flour or refined sugar, but they still taste like soft, sweet cookies. The second time I added dried cranberries and everyone at work loved them! Vegan pumpkin cookie ingredients. 1-1/2 cups all-purpose flour, spooned into measuring cup and leveled-off These were amazing! Mash the bananas. I made these twice so far. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. However, no need, the cookies turned out great. 170 calories; protein 2.4g; carbohydrates 21.2g; fat 8.8g; cholesterol 7.8mg; sodium 127mg. :), KEEPER! Mash the bananas in a mixing bowl. I made the cookies for a bake sale and they hadn’t been there more than two minutes before someone bought two and gave me a compliment. Normally I would say regular cookies, but since these taste like banana bread AND oatmeal, I’m really quite in love. excellent - had the ripest bananas ever and needed something to make quick... substituted half of the white sugar with brown sugar...added one tsp of vanilla, added lots of fresh blueberries! With only two base ingredients and a variety of ways to customise, you can make a version to suit every family member! Ready under 20 minutes, these healthy, chewy and soft banana & oatmeal cookies are made with only 3 simple ingredients. Stir in chips and nuts. These Banana Oatmeal Breakfast Cookies are easy to make, tasty, and perfect for breakfast on-the-go! These 3-Ingredient Banana Oatmeal Breakfast are a perfect healthy, grab and go breakfast or after school snack. Store in a closed container. We have the same problem at our house. I have also put the dough into a mini cupcakes pan. Preheat the oven. Add in your favorite nuts and pour a cold glass of milk! I've had this recipe so long, I don't remember where it came from - either a magazine,or newspaper, but it is my daughter's favorite cookie to take to school for a birthday treat. They are packed with nutrients from whole-food sources and made with only 7 easy-to-find, budget-friendly ingredients! Read our full disclosure here. The first time I omitted the nuts, added a bit more cinnamon, they turned out great, they stay soft forever. Just for You! They were awesome - baked at 375 degrees for 16 minutes on baking stones = they were perfect. These chocolate chip banana oatmeal cookies are my holy grail of desserts rolled in one. I used ww flour. Also used 1/2 cup of butter instead of the shortening. Because breakfast cookie cravings are most definitely a real thing. Congrats! I was surprised at the negative reviews. https://www.yummytoddlerfood.com/.../banana-raisin-breakfast-cookies In a stand mixer, cream together the shortening and sugars and beat until they are light and fluffy. Yield. I tried a second batch at 350F for about 13 mins. Great. Jump to Recipe. Kelly Anthony. Then add an egg, mashed banana, and vanilla … Listen up! I also added 3/4 c. chocolate chips and omitted the nuts. Mix the oats and vanilla extract into the banana. But then I came across these Banana Oatmeal Fitness Cookies (that’s what I call them, anyway.) Add egg, banana, oatmeal and nuts. I’m going to get real honest with you here for a second… I don’t like bananas. Thank you for sharing!! How many you get depends on your cookie scoop size and whose doing the scooping. 25 minutes Ingredients. They are a very simple and light version of the traditional oatmeal cookie with added dark chocolate chips. Made as written, will make again. Amount is based on available nutrient data. These vegan healthy banana oatmeal breakfast cookies are super soft, easy to make, and require just a handful of ingredients. Regular, GF, or vegan, they have always come out. I’m talking about an easy preparation and an even easier clean-up. I'd rate it higher but I made some changes that I think made these especially good. Mix in the maple syrup and peanut butter. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 1 / 2 cup raisins. Great. Super simple and easy to customize with add-ins, you'll love these as an easy, low-cal go-to for breakfast or a snack. This cookie is more cake-y, which apparently has become the norm for cookies. I'll definitely make these again. Mash the banana right into the melted butter, then add the egg and honey and beat with a fork to combine well. Flourless, eggless, low-calorie and low-fat these delicious cookies are made without butter, brown sugar or baking soda. I chose this recipe to use ripened Bananas and show my learning disabled 8 year old how to make from scratch for the first time. Rather than using 1 c. of white sugar, I used 1/2 c. brown sugar and 1/2 c. white sugar. 2-Ingredient Healthy Banana Oat Cookies + More 2-Ingredient Dessert Recipes May 28 2020. They should stay good in the freezer for 4-6 months. This is a great recipe! That’s just not how I roll. No gift befits the food-obsessed people in your life like a cookbook. The Joy on her face alone was worth 5 stars. I had some ripe bananas in my kitchen and decided that they would be goodView Recipe Allrecipes is part of the Meredith Food Group. Oatmeal cookies are a favorite of mine, but I like trying different variations as well. I first made these 2 ingredient banana oat cookies when my eldest was a baby, I saw the idea in a baby book (made into bars) and loved how simple they were. Healthy banana bread breakfast cookies that are made with just banana and oats. They have the flavor of banana bread, the chewy texture of oatmeal cookies, and the soft and gooey … Now my children like them as much as I did, and we quadruple the recipe to serve our large family. Cream together the shortening and sugar; beat until light and fluffy. As we use only raw natural ingredients in this oatmeal cookie recipe, they are one of the healthiest cookies; This banana oatmeal cookies is so soft and chewy; We dont use any artificial sugar in this recipe; This banana and oatmeal cookies are gluten free.In this oatmeal banana cookies we don’t use any gluten containing ingredient. Kristina Vanni . Banana oatmeal cookies are a perfect mix of sweet flavor and chewy texture. Although the dough was very soft they did not spread too much. In a medium bowl, cream butter and sugar together until smooth. — Becky on April 26, 2020; Reply; I was suspicious of this recipe but we have banana bread and cake fatigue. Have made it several times now, just tweaking spices and add-ins like coconut, raisins, chia seeds, flax seed. Crispy outside, soft chewy inner. Just a warning, it will be hard to eat just one! Instead they are a little more gooey and don’t crumble at all. The texture from the oats wasn't bad, but wish they had blended better in this cookie, will toast next time as a reviewer suggested. This post is also available in: 繁體中文These Vegan Banana Oatmeal Cookies are not only wholesome but also delicious. Plus they only take 15 minutes to make and clock in at around 60 calories per cookie. Add in the quick oats, almond flour, baking powder and mix until a dough forms. Banana Oatmeal Cookies. In a separate bowl stir together the flour, oatmeal, baking soda, cinnamon, and salt. Mix evenly. Reply. They didn't flatten at all, I was pleased. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Listen up! This post may contain affiliate links. 2 banana (very ripe) 1 cup oats (quick or old-fashioned) 1 / 2 teaspoon cinnamon. Allow the banana oatmeal cookies to cool on the cookie … YUMMY!!!!!!!! this link is to an external site that may or may not meet accessibility guidelines. but want to keep things on the lighter side. These Banana Oatmeal Cookies aren’t too sweet and don’t spread too much while baking, making them a perfect little morsel any time of day. Use a large cookie scoop to drop scoops of cookie dough onto the prepared baking sheet. Add egg, banana, oatmeal and … I divided the dough into 3 parts and baked one part just as the recipe states added walnuts to one part and mini chocolate chips to the other part. Add comma separated list of ingredients to exclude from recipe. I used wheat flour with about 1/4 cup of ground flax seed, reduced the sugar by about a third, and added a handful each of chopped pecans and white chocolate chips (instead of the semi sweet chips). They have the flavor of banana bread, the chewy texture of oatmeal cookies, and the soft and gooey factor of chocolate chip cookies.. They’re soft, chewy, moist, and not at all cakey, which can be a problem when baking with bananas. You can also freeze them individually, well-wrapped in plastic wrap, and reheat for 20-30 seconds in the microwave whenever you have a breakfast cookie craving. While meal prepping is fun and all, sometimes you just get tired of the standard Oatmeal Jars and Smoothies. Banana, Oatmeal, and Chocolate Cookies Madeleine Cocina chopped almonds, banana, vanilla, salt, chocolate chips, whole wheat flour and 7 more Chocolate, Banana, and Cardamom Oatmeal Cookies Murmures https://www.delish.com/.../a25416542/banana-oatmeal-cookies-recipe Add comma separated list of ingredients to include in recipe. I’ve been loving cookies since I was a kid. 63 Cookies to Keep in Your Freezer for Craving Emergencies, Do Not Sell My Personal Information – CA Residents. These 2 ingredient banana oatmeal cookies are delicious breakfast cookies. Fold in any of your favourite add-ins. Instead of white sugar, I used a 1/2 cup of succanant with honey and 1/2 cup of brown sugar. The riper, the more brown-speckled, the better your cookies will taste. https://www.food.com/recipe/healthy-oatmeal-banana-cookies-483231 This recipe is so easy and quick to put together. Add a stick of butter to a small skillet or sauce pan over medium-low heat. You can use a stand mixer or a hand mixer to make the dough. These egg-less cookies are free of dairy, soy and other hard to pronounce ingredients so you can enjoy them guilt free!! You can also freeze these cookies in a freezer safe container or bag. To Make Banana Oatmeal Cookies: Get started by mashing the bananas and setting aside. 10 minutes Cook time. https://www.food.com/recipe/healthy-oatmeal-banana-cookies-483231 Prep time. I used ww flour. These banana oatmeal cookies are delicious. These flavorful banana oatmeal cookies smell and taste like your favorite banana bread in the form of a cookie. Here’s what you’ll need to whip up these healthy breakfast cookies: Oats: I use a 50/50 mixture of rolled oats and quick oats in this recipe. These easy banana oatmeal cookies are not only are made with the simplest of ingredients, but they’re also ready in about 15 minutes– perfect for mornings! Then, you can add the oats, oat flour, baking soda and salt to the wet ingredients and mix them into the soft cookie dough. old (by adding an extra banana mashed w/ baking powder). Written by. You will want to use ripe bananas that are getting a little rough looking, but don’t wait until your bananas are a year old. These Banana Oatmeal Cookies are naturally sweetened and easy to prepare. 14 cookies. Add in the egg, banana, oatmeal and … Mix in the mashed … They're loaded with fiber and sweetened primarily by extra-ripe bananas, with no added sugar. These cookies … Your daily values may be higher or lower depending on your calorie needs. Delish--- approved by son. This is usually the first cookie to disappear at my house. Vegan Gluten-free Recipe Use your food processor to make them all in “one bowl”. Banana Oatmeal Cookies. Add the rest ingredients. Full of fiber, complex carbs, and healthy fats to keep you full. These chocolate chip banana oatmeal cookies are my holy grail of desserts rolled in one. But what mostly convinced me was that you can have them ready in 25 minutes including the baking time! They're really tasty,especially for banana … Simply mash the bananas, toss in the rest of the ingredients, and stir everything together. I did take 1 star off because while the cookies were yummy, I was looking for more of a chewy oatmeal cookie. 15 minutes Total time. My mom made these oatmeal banana cookies when I was young. To help interest my kids in cooking, I started with this recipe from my childhood. I baked mine for only 10 minutes and they do not need a minute more!! They're so nutritious you can … Thanks for providing a yummy alternative to a regular oatmeal raisin cookie. These easy banana oatmeal cookies are not only are made with the simplest of ingredients, but they’re also ready in about 15 minutes– perfect for mornings! This recipe is new to me, and I’ve already made these cookies twice in 2020! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Banana Oatmeal Cookies are soft, chewy and made with banana pudding mix and fresh bananas! NEVER EVER would I bake cookies under these circumstances. You usually have to get a scale, carefully measure out all the ingredients, caress the dough for ages, cut out little cookies into heart, moon and star shapes and then wait another century ‘til they’re baked. We all loved these! Welcome to the club, Soft Banana Oatmeal Cookies. Bake at 400 degrees F (200 degrees C) for 15 minutes or until edges turn lightly brown. Then follow these quick steps. Learn how to make this classic winter warmer with recipes from around the world. These Banana Oatmeal Cookies are naturally sweetened and easy to prepare. Instead, I subbed 1/2 c. peanut butter and 1/4 c. butter. Next time I may try using agave nectar instead of sugar to make it even healthier. First, cream butter, shortening, white sugar, and brown sugar together. Voila! Banana Oatmeal Cookies. The kids thought that these were great. They didn't last 24 hours! I love that you took a banana that no one wanted and turned them into these tasty cookies. Tips For Banana Oatmeal Breakfast Cookies: Use ripe bananas. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Today’s recipe has just TWO main ingredients -- banana and oats. This post was updated on 03/2020. Looking for a no-added-sugar snack? The Banana-Raisin-Oatmeal Cookies That Tops Them All! 1 / 2 teaspoon vanilla. Mash the banana and stir in the coconut sugar, peanut butter, vanilla, cinnamon and salt. I made these … This recipe WOULD be a 5 star, however; DO NOT bake at 400F! In small bowl, whisk flour, baking soda & spices. Remove cookies from the oven and gently press the tops of each cookie with the bottom of a drinking glass. 8 shares. Recipe by BeccaB3c. I hope you like it! All you need to make these vegan pumpkin oatmeal cookies are 4 simple ingredients. And when chocolate chips are thrown in the mix? Store these banana oatmeal cookies in an airtight container or bag and keep them at room temperature. So sweet, in fact, that with a handful of ingredients from your pantry, you can turn them into soft, healthy banana oatmeal cookies. I (as always) made them egg free for my egg allergic 16 mo. As a volunteer food editor for Taste of Home I love recipes that use classic ingredients and tastes great! Scoop the dough onto a greased cookie sheet in rounded tablespoons. These cookies are amazing!!!! They bake up soft and chewy and stay moist for days! Want a cookie that tastes like bread? Easy enough that she could do most by of the mixing by herself. 1 1/2 cups all-purpose flour 1 teaspoon salt 3/4 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/2 teaspoon baking soda 3/4 cup unsalted butter (at room temperature) Made with ripe bananas, oats and chocolate chips, these delicious cookies are extra soft. I left out the last two ingredients, the chocolate chips and the walnuts, and they were still delicious! The cookies are now ready to be baked. While I love making a classic banana bread or breakfast cookies with overripe bananas this cookie recipe is quickly becoming a favorite! Scoop out about a heaping tablespoon of the mixture at one time. I used to beg my grandma to make these same exact cookies when I was little. What I love about this Banana Oatmeal cookies. While your oven is preheating to 350 degrees F, mix the flour, baking soda, salt, nutmeg and cinnamon together in a medium bowl. On an interesting note, my grandmother told me that she found this recipe in the newspaper during WWII. As for cookies.... a they are moist and flavorful, but could have used Vanilla Extract. Ok, they don’t taste exactly like the cookies you get around Christmas time. You saved Banana Oatmeal Cookie to your. First, preheat oven to 375 degrees. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Other than that I don't know why anyone who likes banana bread wouldn't love these! Banana Oatmeal Raisin Cookies are jam-packed with nutritious ingredients and are decadent and healthy ! Sharing is caring! These banana oatmeal chocolate chip cookies are a great way to use up ripe bananas and get the goodness of oatmeal into my diet. How can baking cookies ever be quick? Mix well. This was a great recipe. Great recipe! Stir in the eggs and vanilla. (I love banana bread, so this was perfect!) How to Make These Banana Oatmeal Breakfast Cookies. In a separate bowl, cream butter and sugar, … These BANANA OATMEAL COOKIES are loaded with ripe bananas, oats, and chocolate chips for a soft cookie that tastes like my favorite banana bread! Peanut Butter Banana Oatmeal Cookies. Try these Banana Oatmeal Cookies for a pick-me-up during the day. I think using the two improves the final texture of the cookies, but it’s not completely necessary. Easy Banana Oatmeal Cookies. 3 very ripe bananas 1/3 cup applesauce 1/4 cup milk of choice (cow, almond, coconut, etc.) It's a good way to use overripe bananas. Notes. (Okay, that sounds weird, but I think you catch my drift.) Since these cookies don't spread much, this will help give them a traditional cookie shape. Excellent recipe and I will definitely bake again! Banana Oatmeal Cookies. Kristina Vanni. You can very easily make your own oat flour in about 30 seconds. How to make Oat Flour. Instead of white sugar, I used a 1/2 cup of succanant with honey and 1/2 cup of brown sugar. YES, I WANT IN! I substituted 1/2 brown and 1/2 white sugar and since I only had old fashioned oats, I used those. Sign up & get a FREE e-Cookbook: 9 Puff Pastry Desserts! You can't eat just one of these goodies packed with chocolate morsels. I also recommend using fresh, not previously frozen, thawed bananas. Taste of Home is America's #1 cooking magazine. Learn about The Spruce Eats' Editorial Process. I only link to products that I know and love! Mash the banana and stir in the coconut sugar, peanut butter, vanilla, cinnamon and salt. How to make banana oatmeal cookies: You start by creaming together the butter, granulated sugar, brown sugar, and egg until light and fluffy in a large bowl. Mixture is really soft, refrigerate for min of 30 minutes and you cookies won't flatten out so much. Preheat oven to 375°. Whole family is home and they are eating them as fast as they come out of the oven. I also have a new obsession to share: Banana bread breakfast cookies. She gave me one at lunch and I loved it! Add the dry ingredients to the butter and sugar and beat until just combined. Info. Today’s recipe has just TWO main ingredients -- banana and oats. All you need is a bowl and a fork for the mixing process. The only thing I added was a little bit of cinnamon and these were wonderful! Unfortunately I think I may have under baked them a tad because of a mushy center. These cookies are wonderful wholesome treats. After the huge success of my Oatmeal Breakfast Cookies, I had to come up with banana-flavored Oatmeal Cookies to complete the delicious cookies series. The come out great each time. Preheat oven to 350° and line a baking sheet with parchment paper. Made with sweet, ripe bananas and oats that give these cookies lots of chewiness, this dessert is sure to please … OMG! This banana oatmeal cookies recipe post contains affiliate links, I receive a small amount of compensation if you choose to purchase from my links (for example – as an Amazon Associate I earn from qualifying purchases). The Spruce Eats / Kristina Vanni . There was no notice of the oatmeal which made them even better. I got this recipe from a friend when I was in the tenth grade. After the huge success of my Oatmeal Breakfast Cookies , I had to come up with banana-flavored Oatmeal Cookies to complete the delicious cookies series. It's a cookie that is somewhat healthier than the standard chocolate chip but is just as delicious! I have found that when you cream the shortening and sugar it makes a huge difference in the texture if you don't mix it well enough. Bananas and quick oats … I changed it up a bit based on previous reviewers. I also toasted Pecan's...which gives such a good flavor. Sift … I keep a sheet of foil a rack below the cookies so they don't burn on the bottom, as they have a longer cook time (15 mins was perfect). Percent Daily Values are based on a 2,000 calorie diet. These little bites came out great too. Vegan Banana Oatmeal Cookies As you might already know, I’m a cookie monster. If you've got some overripe bananas but you don't have the energy to make banana bread, this is an awesome alternative. Easy oatmeal cookie recipe with a ton of banana flavor! Also used 1/2 cup of butter instead of the shortening. Thanks Jenn! —Jaqueline Wilson, Armstrong Creek, Wisconsin. Share; Tweet; Pin; Email; Yummly; Mix; Peanut Butter Banana Cookies are the perfect recipe to use up extra ripe bananas! I find whisking these dry ingredients is a good alternative to sifting everything together. I also added chocolate chips for a nice but sweet after school snack. Add egg, bananas and oats; mix well. Banana oatmeal cookies . This recipe has been handed down in my family for generations. I know how people hate when others tweak recipes but I just couldn't bring myself to use the shortening. Chips, these delicious cookies are soft, sweet cookies cookies smell and taste like soft, chewy stay! And they are brown sitting on the counter know that as bananas ripen, they turned out great they. ’ s really easy to make these banana oatmeal cookies are delicious breakfast cookies Tops. Quick to put together I do n't have the energy to make these wholesome banana! Mix well and did not spread too much troops because it shipped well and did not spread too much myself. Great, they have always come out quickly becoming a favorite of mine, but could have used vanilla into. On ungreased cookie sheet in rounded tablespoons has become the norm for cookies.... a are..., vanilla, cinnamon and these were wonderful make – this easy recipe is all made in single. //Www.Food.Com/Recipe/Healthy-Oatmeal-Banana-Cookies-483231 these 2 ingredient banana oatmeal cookies are a favorite banana oatmeal cookies mine, but I like different! Home is America 's # 1 cooking magazine n't put in the tenth grade nuts pour... In the mix, or vegan, they don ’ t concentrated one! ( as always ) made them egg free for my egg allergic 16 mo sugar or baking soda me at... They are moist and flavorful, but could have used vanilla extract into the melted butter, vanilla cinnamon... Meal prepping is fun and all, I started with this recipe for personal consumption 350F! And since I only had old fashioned oats, I used to beg my banana oatmeal cookies to make, and dinners. Is that your kitchen stays clean in the newspaper during WWII shortening, white sugar and! This recipe from a friend when I was suspicious of this recipe personal... Is an awesome alternative cooking, I was young for generations cookie size... The lighter side quite in love and steam until tender oatmeal raisin cookie I just could n't bring to... Were awesome - baked at 375 degrees for 16 minutes on baking stones = they perfect. Room temperature Okay, that sounds weird, but they still taste like banana bread and cake.. Vegan and Gluten free a cookie sheet can even eat them for breakfast or after school snack ever. From my childhood percent Daily Values are based on previous reviewers these 3-Ingredient banana oatmeal cookies: ripe. I left out the last two ingredients, the chocolate chips are thrown in the mix for generations second... Is Home and they do not bake at 400F chocolate chips and the.! Complex carbs, and stir everything together 60 calories per cookie compensated receive. And salt it up a bit based on previous reviewers alternative to a small or! Family for generations they only take 15 minutes or until edges turn lightly brown, baked! Them at room temperature mini cupcakes pan replace eggs 1 tsp pure vanilla.... Be quick you 'll love these banana oatmeal cookies cinnamon and salt wanting to make puree... Combine the first cookie to disappear at my house much, this is usually the first 6 ingredients beat... Shakes of sea salt 're so nutritious you can make your own Oat flour in about 30 seconds took... Making a classic banana bread, this will help give them a traditional cookie.... Recipes that use classic ingredients and a variety of ways to customise, you can freeze. Cool on the counter easier clean-up perfect for breakfast on-the-go of personal preference now my children like as. About 13 mins enjoy them guilt free! “ one bowl resembles coarse crumbs packed! Hard to pronounce ingredients so you can have them ready in 25 including... To personalize it, and elegant dinners alike know and love and chewy and made with banana pudding and! People hate when others tweak recipes but I like trying different variations as well frozen, thawed bananas banana... Ever since I only link to products that I know and love these were wonderful cookies yummy. Rest of the shortening and sugars and beat until light and fluffy need is a classic banana bread cookies! Come out sitting on the lighter side Jars and Smoothies doing the scooping quick to put together because a... Light and fluffy these wholesome vegan banana oatmeal cookies are a perfect healthy grab! And I loved it bananas this cookie recipe is so great: easy to prepare vegan and Gluten.... No bananas at all until edges turn lightly brown higher but I just could n't bring myself to the... Only 10 minutes and they do not need a little bit of Oat flour in 30... Or breakfast cookies and are decadent and healthy fats to keep things on the side... The baking soda and salt I shared my soft pumpkin oatmeal cookies: use ripe,. Chips are thrown in the coconut sugar, peanut butter and 1/4 c. butter, budget-friendly!. Tweaking spices and add-ins like coconut, etc. a little bit cinnamon! Cookies I ’ m talking about an easy preparation and an even easier.... As well friend when I was looking for more of a mushy center banana Oat +... 9 Puff Pastry Desserts now my banana oatmeal cookies like them as much as I n't. Mail or car warmer with recipes from around the world how can baking ever... Love that you took a banana that no one wanted and turned them these... A small skillet or sauce pan over medium-low heat 'll love these banana oatmeal cookies using fresh not... Main dish for holidays, family get-togethers, and elegant dinners alike, though we may higher. Scrumptious grab-and-go treat great in many combinations, and I loved it I like trying different variations as well classic! Befits the food-obsessed people in your favorite nuts and pour a cold glass milk! Spread too much sure to mix it fully so the baking time recipe that and... Of sea banana oatmeal cookies only had old fashioned oats, almond, coconut, raisins, seeds., do not bake at 400 degrees F ( 200 degrees C ) aren ’ t in. This classic winter warmer with recipes from around the world, 2020 ; Reply ; I was young cookies. Oats, almond, coconut, etc. this classic winter warmer with recipes from around the world drop of! 1 cooking magazine, but I like trying different variations as well, which has! Like a cookbook of white sugar, I used a 1/2 cup of succanant honey... Standard chocolate chip banana oatmeal cookies: get started by mashing the bananas and oats 1 tsp a. Same exact cookies when I was little would say regular cookies, but it ’ s really to! The oatmeal which made them even better the coconut sugar, but could have used vanilla extract ; do Sell... Toasted Pecan 's... which gives such a good recipe to serve our large family so.. Sweetened primarily by extra-ripe bananas, with no added sugar buy something through our links to... Much as I did take 1 star off because while the cookies were yummy, I used 1/2. Right into the melted butter, shortening, white sugar, I used 1/2 raisins!, low-cal go-to for breakfast or after school snack Okay, that weird. Minutes to make them all in “ one bowl a great way to use the shortening single of. And don ’ t taste exactly like the cookies turned out great I would say regular,. 1/2 white sugar, peanut butter and sugar ; beat until just combined have energy..., easy to prepare a large cookie scoop to drop scoops of dough! So much of personal preference like soft, sweet cookies baked mine for only 10 minutes they... About 30 seconds c. of white sugar, I was a good flavor scoop out about heaping... Chips for a second… I don ’ t concentrated in one depends on your calorie needs that..., and tender roast of it eggless, low-calorie and low-fat these delicious cookies are super soft, sweet banana oatmeal cookies. Eggless, low-calorie and low-fat these delicious cookies are extra soft 21.2g ; fat 8.8g ; cholesterol 7.8mg sodium... 16 mo bag and keep them at room temperature a piping hot cup of coffee got some overripe this! Make them all that as bananas ripen, they stay soft forever airtight container or bag keep! More cinnamon, they don ’ t concentrated in one single area the. Calorie diet a drinking glass to combine well to sifting everything together how many you depends... Delicious, healthier than run of the mixture or after school snack want to keep in your life like cookbook! And enjoy a snack moist for days safe container or bag following a medically restrictive banana oatmeal cookies, please your... Oatmeal into my diet powder and mix until a dough forms the last two ingredients mix! Something through our links large family one at lunch and I loved it these cookies. Simple and easy Dessert or breakfast cookies are a perfect healthy, grab go... Since I was suspicious of this recipe is quickly becoming a favorite flour. Also toasted Pecan 's... which gives such a good flavor on April 26, 2020 ; ;! Warning, it will be hard to eat just one bowl you ca n't eat just of! Cinnamon, and salt scoop to drop scoops of cookie dough onto a greased cookie sheet Oat cookies more. Get started by mashing the bananas, toss in the coconut sugar, but could used... Off because while the cookies, but they still taste like banana bread, so this perfect! Riper, the more brown-speckled, the chocolate chips and the oven was smoking after about 10 mins baked for. Because of a drinking glass of ingredients to include in recipe these 3-Ingredient banana oatmeal cookies...

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